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What to eat in Czech Republic?

Written by Cheap-Hotels.com   
Wednesday, 27 April 2011 07:03

Planning a vacation to Czech Republic? First of all you should book cheap hotels at cheap-hotels.com. You also might want to keep the food list handy. The Czech food is traditional but is just so beautiful that one look and you feel like drowning yourself in the wonderful aromas and delicate texture. The French created all sorts of cheese to go with their Wines; the Czech’s went ahead and did the same to go along with their beers. There are a host of dishes which you must try in the local traditional restaurants. Czech food mostly consists of beef or pork which is usually served with traditional side dishes made out of wheat just like potato dumplings, French fries etc. The Czech people relish their lunch more than any other dish in a day.

Soups

The ideal way to begin a meal, a Czech loves his soup. Some of the most loved soups are garlic, onion and fish soup made out of carp. Another one which is loved across the nation is the Czech goulash Soup which is a spicy thick beef stew served without any vegetables in the mix. You can also ask for chicken or venison or even for that matter vegetable as your base for this soup to go with your brown bread.

Salads

While in Czech Republic you are sure to dine in a restaurant which offers salads for its main course. That’s because in Czech Republic, salads are not only tasty but they are large sized. They can be easily served as a main course dish as they are quite filling. Czechs use a lot of mayonnaise in their salads, but you can also customize it as per your sweet tooth requirement.

Beer Dishes

Love your beers? Czech Republic is a great place to experience drinking beers with your friends. There are a number of pubs and small restaurants which offer fresh brewed beer which will tantalize your taste buds. Not just that, while in Czech you can also munch on some of the local beer delicacies that go great along with your beers. Some of the tasty ones are Pickled Hermelin which is a special type of cheese covered in white film but very soft from inside, Utopenci which are sausages pickled in vinegar and spices and go perfect with your stein beer and grilled sausages which are simply irresistible. These are known as Grilovane Klobasy and are also available on food stalls.

Main Course

There are some very unique and interesting dishes which you would not probably find anywhere else in the world. Take for example, Svíčková na smetaně – this dish served in a crème sauce has been pot roasted with beef as its base. Czechs love this dish especially when it is topped with cranbarries and whipped cream. Vepřoknedlozelo – this dish is natural delicacy of a Czech national. With a pork base smothered in dumplings, it is perfected with spices and sauces to win hundreds of hearts each day at every meal. You should also try the local mozzarella sticks as they have a unique flavor to them. They are served with French fries and tartar sauce.

Desserts

Thinking of Pancakes? You are bound to come across some delicious and beautiful looking pancakes all across the place. Filled with ice cream, jams and fruits, you can add dollops of whipped cream to enjoy that sweetness. You should also try the Czech Kolach (Cakes) and the traditional food dumplings called the Ovocné Knedlíky.

 
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